A Taste of the Neighbourhood Duke of Kent - Menu
Basket Bites
Garlic Bread
Roasted garlic and fresh herb butter, Monterey Jack and cheddar cheeses.
Vegetarian Option1 bite $7 | 3 bites $20 | 4 bites $26 | 5 bites $30
Cheddar Slider & Fries
Our Duke Burger but mini!
1 bite $7 | 3 bites $20 | 4 bites $26 | 5 bites $30
Sweet Potato Fries
With maple Dijon dip.
1 bite $7 | 3 bites $20 | 4 bites $26 | 5 bites $30
Popcorn Shrimp
Tossed in sweet chili sauce.
1 bite $7 | 3 bites $20 | 4 bites $26 | 5 bites $30
Crispy Dry Ribs
Seasoned with salt and pepper.
1 bite $7 | 3 bites $20 | 4 bites $26 | 5 bites $30
Deep-Fried Pickles
With tartar sauce.
1 bite $7 | 3 bites $20 | 4 bites $26 | 5 bites $30
Pretzel Bites
With beer cheese fondue.
Vegetarian Option1 bite $7 | 3 bites $20 | 4 bites $26 | 5 bites $30
Curry Basket
Vegetable samosa and curried chicken karma masala roll with Duke Pubs’ rhubarb chutney.
1 bite $7 | 3 bites $20 | 4 bites $26 | 5 bites $30
Kettle Chips
Seasoned with Cajun spice.
1 bite $7 | 3 bites $20 | 4 bites $26 | 5 bites $30
Edamame
Tossed in sea salt.
Local Item Gluten Free Option Vegetarian Option1 bite $7 | 3 bites $20 | 4 bites $26 | 5 bites $30
Chris Brothers’ Pepperoni
Deep fried with honey mustard.
1 bite $7 | 3 bites $20 | 4 bites $26 | 5 bites $30
Tempura Green Beans
With parsley mayonnaise.
Vegetarian Option1 bite $7 | 3 bites $20 | 4 bites $26 | 5 bites $30
Shrimp Chips
With spicy peanut sauce.
1 bite $7 | 3 bites $20 | 4 bites $26 | 5 bites $30
Ontario Fresh Water Whitebait
A local classic! Full half pound of tasty, crispy little fish with jalapeno mayo.
Local Item1 bite $7 | 3 bites $20 | 4 bites $26 | 5 bites $30
Cheddar Cheese Bites
With ranch dipping sauce.
1 bite $7 | 3 bites $20 | 4 bites $26 | 5 bites $30
Organic
Las Mulas Sauvignon Blanc Reserva, Chile
Silky * Tart * Tropical Fruit
5 oz 10.698 oz 16.29Bottle 47.49
Las Mulas Cabernet Sauvignon Reserva, Chile
Raspberry * Spice * Puckering
5 oz 10.698 oz 16.29Bottle 47.49
VQA
London House White
Sharp * Apricot * Charming
5 oz 8.798 oz 11.99Bottle 39.99
Vineland Estates Riesling
Medium Sweet * Light * Crisp
5 oz 9.998 oz 14.39Bottle 44.99
London House Red
Light Bodied * Smoky * Smooth
5 oz 8.798 oz 11.99Bottle 39.99
Konzelmann Shiraz
Dry * Full Bodied * Smooth
5 oz 11.298 oz 17.99Bottle 49.99
The Main Draw
Fish and Chips
Recommended sustainable by Ocean Wise
Wild caught, North Atlantic haddock beer-battered and done to a delicious crispy golden brown turn. We serve it with our favourite French fries, creamy coleslaw and tartar sauce.
14.99 | 18.99 Pub Sized
Cornish Pasty
A traditional Cornish beef pie, inspired by a family recipe: baked pastry stuffed with ground beef, potato, onion, and fresh herbs. Served with a Green Salad with Farro.
14.99
Chicken Pot Pie
Tender chicken, pearl onions, and carrots in rich gravy stuffed into old-fashioned pastry and served with mash and English-style buttered peas.
15.99
Traditional Shepherd’s Pie
A robust blend of ground lamb and beef topped with a mashed potato crust, English-style buttered peas and rich, delicious gravy.
16.99
Beef Burgundy Pie
Savoury pie of beef, mushrooms, and red wine, served with mash and English-style buttered peas.
16.99
Bangers and Mash
Three plump and juicy sausages with mashed potatoes, sautéed kale, onion gravy, baked beans, and a Yorkshire pudding.
13.99
Proper London Fully Loaded Breakfast
Two cage free eggs any style, banger, bacon, grilled tomato, potato pancakes, baked beans, multigrain toast and strawberry jam.
Local Item13.99
Maple Hoisin Glazed Fillet of Salmon
From True North Seafood, orzo stir fry, almonds and wonton crisps.
Contains Nuts19.99
Karma Masala Curried Chicken
Fresh tender chicken and vegetables in Duke Pubs’ Curry Spice blend with fragrant basmati rice, naan bread, and our rhubarb chutney.
Leave out the naan bread for a gluten-free meal.
17.99
Moroccan Vegetable Stew
Chickpeas, potatoes, carrots, onions and spinach in a cumin-infused tomato broth. Garnished with raita, shredded cheddar and crispy tortilla straws. Served with naan bread.
Leave out the naan bread for a gluten-free meal.
Vegetarian Option16.99
Steak Frites with Bourbon Butter
8 oz certified Angus beef bavette steak grilled to your liking, topped with Bulleit bourbon butter. Served with fries, roasted mushrooms and cherry tomatoes, grilled onion, and crispy onion straws.
19.99
Coconut Seafood Curry
Haddock, shrimp, and Lobster Sensations in rich coconut and pineapple curry sauce. Served with fragrant basmati rice and warm naan bread.
18.99
World Wide Wines
Argento Pinot Grigo, Argentina
Dry * Light * Crisp
5 oz 9.998 oz 14.39Bottle 44.99
Santa Carolina Chardonnay Reserva, Chile
Dry * Light * Crisp
5 oz 9.998 oz 14.39Bottle 44.99
Villa Maria Sauvignon Blanc, New Zealand
Dry * Aromatic * Appetizing
5 oz 11.058 oz 17.99Bottle 49.99
Dreaming Tree Chardonnay, California
Dry * Fragrant * Peachy
5 oz 11.298 oz 17.99Bottle 49.99
Santa Carolina Merlot, Chile
Dry * Medium-Bodied * Black Cherry
5 oz 8.798 oz 11.99Bottle 39.99
Trapiche Reserve Malbec, Argentina
Mocha * Lively Acidity * Plum
5 oz 9.998 oz 14.39Bottle 44.99
Solaz Tempranillo Cabernet Sauvignon Blanc, Spain
Dry * Full-Bodied * Tobacco
5 oz 9.998 oz 14.39Bottle 44.99
J. Lohr Seven Oaks
Dry * Full Bodied * Smooth
5 oz 13.998 oz $21.99Bottle $64.99
Lunch Express
Lunch Curry
Chicken or Coconut Seafood Curry with basmati rice and vegetable samosa.
12.99
Moroccan Stew
12.99
2 Basket Bites
12.99
Chicken Greek Salad
12.99
French Onion Soup
and Green Salad with Farro
12.99
Grilled Chicken Sandwich with our Soup of the Day
12.99
Rosé
Mateus The Original Rosé, Portugal
9.95 5oz14.45 8oz44.55 Bottle
Sandwiches
The Duke Burger
Our burgers are made from fresh, never frozen, 100% Canadian chuck. All burgers are served with secret sauce, shredded lettuce, bread and butter pickles, and tomato on a brioche bun and cooked to medium well.
Served with your choice of French fries or a Green Salad with Farro.
15.99
Guacamole Bacon Burger
Guacamole, Monterey Jack cheese, crispy bacon.
17.99
Southern Fried Chicken Sandwich
With smoky pimento cheese, cheddar, white barbecue sauce, sweet pickles and creamy coleslaw on a brioche bun.
17.99
Oka Cheese Steak Sandwich
5 oz. grilled sirloin with pimento mayonnaise, braised onions and Oka cheese with beef au jus.
17.99
Black Bean Veggie Burger
Very flavourful veggie alternative served with guacamole.
Vegetarian Option15.99
Duke’s Pizza
Made in pub tomato sauce, mozzarella, Italian sausage, pancetta, and Chris Brothers’ pepperoni.
Half pizza and a Green Salad with Farro – 12.99
Local Item15.99
Old Fashion Turkey Club
Freshly sliced Ontario turkey breast from Hayter’s Farm roasted in house on whole grain bread with bacon, lettuce, tomato, and mayonnaise.
Half Turkey Club with soup and Caesar salad 13.99
Local Item15.99
Grilled Chicken Sandwich
Herb marinated grilled chicken on a hand crafted Manoucher bun with lettuce, tomato, red onion, and a side of jalapeño mayonnaise.
16.99
Bubbles
Fiol Prosecco Doc, Italy
44.55 Bottle
Veuve Clicquot Brut NV, Champagne
199.99 Bottle
Salads
Black and Blue Steak Salad
5oz top sirloin steak, Hearts and Hearts mixed lettuces, mushrooms, shaved red onion, cherry tomatoes, crumbled blue cheese dressing.
Gluten Free Option18.99
Bacon Caesar Salad
Romaine lettuce tossed in garlicky dressing with grated Grana Padano cheese, croutons, and bacon. Served with a slice of bacon and a Grana Padano crisp.
8.99 bowl | 13.99 meal
Greek Salad
Fresh grape tomatoes, cucumber, red and green peppers, red onion, Kalamata olives, and feta cheese in a lemon vinaigrette.
Gluten Free Option Vegetarian Option9.99 bowl| 14.99 meal
Green Salad with Farro
Mixed greens and fresh herbs with farro, radish, scallions, and bread crumbs in a light lemon cream dressing.
Farro is a nutritious ancient grain.
Vegetarian Option6.99 bowl| 10.99 meal
Wine
Las Mulas Sauvignon Blanc Reserva, Chile
Silky * Tart * Tropical Fruit
5 oz 10.698 oz 16.29Bottle 47.49
Las Mulas Cabernet Sauvignon Reserva, Chile
Raspberry * Spice * Puckering
5 oz 10.698 oz 16.29Bottle 47.49
London House White
Sharp * Apricot * Charming
5 oz 8.798 oz 11.99Bottle 39.99
Vineland Estates Riesling
Medium Sweet * Light * Crisp
5 oz 9.998 oz 14.39Bottle 44.99
London House Red
Light Bodied * Smoky * Smooth
5 oz 8.798 oz 11.99Bottle 39.99
Konzelmann Shiraz
Dry * Full Bodied * Smooth
5 oz 11.298 oz 17.99Bottle 49.99
Argento Pinot Grigo, Argentina
Dry * Light * Crisp
5 oz 9.998 oz 14.39Bottle 44.99
Santa Carolina Chardonnay Reserva, Chile
Dry * Light * Crisp
5 oz 9.998 oz 14.39Bottle 44.99
Villa Maria Sauvignon Blanc, New Zealand
Dry * Aromatic * Appetizing
5 oz 11.058 oz 17.99Bottle 49.99
Dreaming Tree Chardonnay, California
Dry * Fragrant * Peachy
5 oz 11.298 oz 17.99Bottle 49.99
Santa Carolina Merlot, Chile
Dry * Medium-Bodied * Black Cherry
5 oz 8.798 oz 11.99Bottle 39.99
Trapiche Reserve Malbec, Argentina
Mocha * Lively Acidity * Plum
5 oz 9.998 oz 14.39Bottle 44.99
Solaz Tempranillo Cabernet Sauvignon Blanc, Spain
Dry * Full-Bodied * Tobacco
5 oz 9.998 oz 14.39Bottle 44.99
J. Lohr Seven Oaks
Dry * Full Bodied * Smooth
5 oz 13.998 oz $21.99Bottle $64.99
Mateus The Original Rosé, Portugal
9.95 5oz14.45 8oz44.55 Bottle
Fiol Prosecco Doc, Italy
44.55 Bottle
Veuve Clicquot Brut NV, Champagne
199.99 Bottle
Come On In
The Duke of Kent is on the southeast corner of Yonge and Roehampton, one block north of Eglinton. Conveniently located near Eglinton subway station, in the heart of Midtown Toronto.
Hours
Monday-Friday:
11:00am to 2:00am
Saturday & Sunday:
11:00am to 2:00am
brunch served until 4:00pm
