A Taste of the Neighbourhood Duke of Westminster - Menu

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Basket Bites

Cheddar Slider & Fries

100% Canadian chuck mini burger topped with cheddar cheese, shredded lettuce, bread and butter pickle, and secret sauce on a brioche bun.

1 Bite $7 | 3 Bites $20 | 4 Bites $26 | 5 Bites $30

Sweet Potato Fries

With maple Dijon dip.

Vegetarian Option

1 Bite $7 | 3 Bites $20 | 4 Bites $26 | 5 Bites $30

Popcorn Shrimp

In sweet chili sauce.

1 Bite $7 | 3 Bites $20 | 4 Bites $26 | 5 Bites $30

Crispy Dry Ribs

Seasoned with salt and pepper.

1 Bite $7 | 3 Bites $20 | 4 Bites $26 | 5 Bites $30

Deep-Fried Pickles

With tartar sauce.

Vegetarian Option

1 Bite $7 | 3 Bites $20 | 4 Bites $26 | 5 Bites $30

Crunchy Nacho Cheese Sticks

With ranch dipping sauce.

Vegetarian Option

1 Bite $7 | 3 Bites $20 | 4 Bites $26 | 5 Bites $30

Pretzel Bites

With beer cheese fondue.

Vegetarian Option

1 Bite $7 | 3 Bites $20 | 4 Bites $26 | 5 Bites $30

Curry Basket

Vegetable samosa and curried chicken karma masala roll with Duke Pubs’ rhubarb chutney.

1 Bite $7 | 3 Bites $20 | 4 Bites $26 | 5 Bites $30

Kettle Chips

Seasoned with Cajun spice.

Vegetarian Option

1 Bite $7 | 3 Bites $20 | 4 Bites $26 | 5 Bites $30

Edamame

Tossed in sea salt.

Gluten Free Option Vegetarian Option

1 Bite $7 | 3 Bites $20 | 4 Bites $26 | 5 Bites $30

Tempura Green Beans

With parsley mayonnaise.

Vegetarian Option

1 Bite $7 | 3 Bites $20 | 4 Bites $26 | 5 Bites $30

Rosé

Mateus The Original Rosé, Portugal

5oz 9.59 | 8oz 13.89 | Bottle 42.99

Start-Ups

Duke’s Ultimate Nachos

Tri-coloured corn tortilla chips dressed with sweet peppers, cheddar and Monterey Jack cheeses, jalapeños, tomatoes, onions, black beans, sour cream and tomato salsa.

 

Nacho Add-ons:

Spiced Pulled Chicken     6.99

Guacamole     4.99

Double the cheese     8.99

16.99 | 23.99 (nachos for a crowd)

Wing it! Chicken Wings

Our famous wings served mild, medium, hot, suicide, sweet chili or honey garlic with carrot sticks, celery and blue cheese sauce.

½ LB 8.99 |
1 LB 14.99 |

Cheddar Slider Trio

Three fire-grilled 100% Canadian chuck burgers topped with cheddar cheese, shredded lettuce, bread and butter pickle, and secret sauce on mini brioche buns. Garnished with a deep-fried pickle spear.

In a quad squad? Add a 4th burger for $3.50

12.99

Camden Poutine

A British twist on Canada’s national dish. Crosshatch fries with crispy bacon, Thornloe cheddar cheese curds and beef gravy.

11.99

New

Duke’s Pizza

Manoucher pizza crust topped with made in pub tomato sauce, mozzarella, Italian sausage, pancetta, and Chris Brothers’ pepperoni.

15.99 whole pizza | 12.99 half pizza and a garden salad

Crispy Calamari

Hand-battered calamari, jalapeños, and red onion cooked to golden-brown crispiness. Served with spicy jalapeño mayo and lemon.

14.99

New

Hummus with naan

Our homemade creamy chickpea spread made with lemon, garlic and tahini. Drizzled with olive oil, topped with Kalamata olives and served with warm naan bread, crispy tortilla chips, fresh cucumber, tomatoes, carrots and celery sticks.

11.99

New

German Pretzel Platter

Two German pretzels, deep fried Chris Brothers’ pepperoni, beer cheese fondue, honey mustard, and pickled vegetables.

9.99

New

Fish Fritters

Our famous haddock in bite-size bits perfect for snacking. Served with tartar sauce.

9.99

Soup of the Day

Fresh, homemade soup that’s always changing.

5.99

Tacos

Three Tacos filled with your choice of beer-battered haddock, spiced pulled chicken, or popcorn shrimp, served with cabbage slaw, pico de gallo, and chipotle crema.

14.99 |
Additional taco $4.99

White Wine

Cono Sur Bicicleta White, Chile

5oz 8.49 | 8oz 11.59 | Bottle 37.99

Argento Pinot Grigio, Argentina

5oz 9.59 | 8oz 13.89 | Bottle 42.99

Caliterra Sauvignon Blanc Reserva, Chile

5oz 9.59 | 8oz 13.89 | Bottle 42.99

Santa Carolina Chardonnay Reserva, Chile

5oz 9.59 | 8oz 13.89 | Bottle 42.99

Villa Maria Sauvignon Blanc, New Zealand

5oz 10.99 | 8oz 17.99 | Bottle 49.99

Dreaming Tree Chardonnay, California

5oz 10.99 | 8oz 17.99 | Bottle 49.99

Salads

Black and Blue Steak Salad

5oz top sirloin steak, Hearts and Hearts mixed lettuces, mushrooms, shaved red onion, cherry tomatoes, crumbled blue cheese dressing.

17.99

Bacon Caesar Salad

Romaine lettuce generously tossed in garlicky dressing with grated Grana Padano cheese, croutons, and bacon. Served with a slice of bacon and a Grana Padano crisp.

Make it a baby kale Caesar + $2.00

7.99 bowl |
12.99 meal

Greek Salad

Fresh grape tomatoes, cucumber, red and green peppers, red onion, kalamata olives, and feta cheese in a lemon vinaigrette.

8.99 bowl |
13.99 meal

Garden Salad

Fresh mixed greens with cucumber, baby tomatoes, radish, and carrots, tossed in a balsamic vinaigrette.

6.99 bowl |
10.99 meal

Orchard Salad with Chicken

Baby greens and vegetables with pulled chicken, Red Delicious apples, bacon, cheddar and walnuts, dressed with horseradish honey Dijon vinaigrette.

17.99

Vegetarian Garden of Eden Salad

Medley of baby greens and vegetables with chickpeas, dates, feta cheese, golden raisins, orange fillets, cashews, walnuts and almonds in an orange Greek yogurt dressing.

Vegetarian Option

7.99 bowl |
12.99 meal

Red Wine

Santa Carolina Merlot, Chile

5oz 8.49 | 8oz 11.59 | 37.99

Caliterra Cabernet Sauvignon Reserva, Chile

5oz 9.59 | 8oz 13.89 | Bottle42.99

Solaz Tempranillo Cabernet Sauvignon, Spain

5oz 9.59 | 8oz 13.89 | Bottle 42.99

Trapiche Reserve Malbec, Argentina

5oz 9.59 | 8oz 13.89 | Bottle 42.99

Konzelmann Shiraz, Niagara

5oz 10.99 | 8oz 17.99 | Bottle 49.99

J Lohr Seven Oaks Cabernet Sauvignon, California

5oz 13.79 | 8oz 21.29 | Bottle 64.99

Bubbles

Fiol Prosecco Doc, Italy

Bottle 42.99

Veuve Clicquot Brut NV, Champagne

Bottle 199.99

Perrier Jouët Grand Brut NV, Champagne

Bottle 199.99

Sandwiches and Burgers

The Duke Burger

Fire-grilled 100% Canadian chuck burger topped with shredded lettuce, tomato, and bread and butter pickles on a brioche bun.

13.99

Old Fashion Turkey Club Sandwich

Freshly sliced Ontario turkey breast from Hayter’s Farm roasted in house on whole grain bread with bacon, lettuce, tomato, and mayonnaise.

Half Turkey Club with soup and Caesar salad 13.99

15.99

Guacamole Bacon Burger

Fire-grilled 100% Canadian chuck burger topped with guacamole, Monterey Jack cheese, crispy bacon, shredded lettuce, tomato, and bread and butter pickles on a brioche bun.

17.99

Southern Fried Chicken Sandwich

With smoky pimento cheese, cheddar, white barbecue sauce, sweet pickles and creamy coleslaw on a brioche bun.

16.99

New

Oka Cheese Steak Sandwich

5 oz. grilled sirloin with pimento mayonnaise, braised onions and Oka cheese with beef au jus.

17.99

The Main Draw

Fish and Chips

Wild caught, North Atlantic haddock beer-battered and done to a delicious crispy golden brown turn. We serve it with our favourite French fries, creamy coleslaw and tartar sauce.

13.99 |
18.99 Pub Sized

Cornish Pasty

A traditional Cornish beef pie, inspired by a family recipe: baked pastry stuffed with ground beef, potato, onion, and fresh herbs. Served with a garden salad and balsamic vinaigrette.

14.99

Grab a Finger

Chicken finger that is. Served with plum sauce and French fries.

13.99

Chicken Pot Pie

Tender chicken, pearl onions, and carrots in rich gravy stuffed into old-fashioned pastry and served with mash and English-style buttered peas.

15.99

Shepherd’s Pie

A robust blend of ground lamb and beef topped with a mashed potato crust, served with baked beans, English-style buttered peas and rich, delicious gravy.

16.99

Beef Burgundy Pie

Savoury pie of beef, mushrooms, and red wine, served with mash and English-style buttered peas.

16.99

Bangers and Mash

The taste is all in the quality of the pork sausages, mate! Ours are plump and juicy, with mashed potatoes, sautéed kale, onion gravy, and baked beans.

13.99

Proper London Fully Loaded Breakfast

Two cage free eggs any style, banger, bacon, grilled tomato, potato pancakes, baked beans, multigrain toast and strawberry jam.

13.99

Maple Hoisin Glazed Fillet Of Salmon

Maple Hoisin glazed fillet of Atlantic salmon from True North Seafood, orzo stir fry, almonds, and wonton crisps.

Contains Nuts

18.99

Karma Masala Curried Chicken

Fresh tender chicken and vegetables in Duke Pubs’ Curry Spice blend with fragrant basmati rice, naan bread, and our rhubarb chutney.

16.99

Moroccan Vegetable Stew

Chickpeas, potatoes, carrots, onions and spinach in a cumin-infused tomato broth. Garnished with raita, shredded cheddar and crispy tortilla straws. Served with naan bread.

16.99

New

Steak Frites with Bourbon Butter

8 oz certified Angus beef bavette steak grilled to your liking, topped with Bulleit bourbon butter. Served with fries, roasted mushrooms and cherry tomatoes, grilled onion, and crispy onion straws.

19.99

Wine

Cono Sur Bicicleta White, Chile

5oz 8.49 | 8oz 11.59 | Bottle 37.99

Argento Pinot Grigio, Argentina

5oz 9.59 | 8oz 13.89 | Bottle 42.99

Caliterra Sauvignon Blanc Reserva, Chile

5oz 9.59 | 8oz 13.89 | Bottle 42.99

Santa Carolina Chardonnay Reserva, Chile

5oz 9.59 | 8oz 13.89 | Bottle 42.99

Villa Maria Sauvignon Blanc, New Zealand

5oz 10.99 | 8oz 17.99 | Bottle 49.99

Dreaming Tree Chardonnay, California

5oz 10.99 | 8oz 17.99 | Bottle 49.99

Santa Carolina Merlot, Chile

5oz 8.49 | 8oz 11.59 | 37.99

Caliterra Cabernet Sauvignon Reserva, Chile

5oz 9.59 | 8oz 13.89 | Bottle42.99

Solaz Tempranillo Cabernet Sauvignon, Spain

5oz 9.59 | 8oz 13.89 | Bottle 42.99

Trapiche Reserve Malbec, Argentina

5oz 9.59 | 8oz 13.89 | Bottle 42.99

Konzelmann Shiraz, Niagara

5oz 10.99 | 8oz 17.99 | Bottle 49.99

J Lohr Seven Oaks Cabernet Sauvignon, California

5oz 13.79 | 8oz 21.29 | Bottle 64.99

Mateus The Original Rosé, Portugal

5oz 9.59 | 8oz 13.89 | Bottle 42.99

Fiol Prosecco Doc, Italy

Bottle 42.99

Veuve Clicquot Brut NV, Champagne

Bottle 199.99

Perrier Jouët Grand Brut NV, Champagne

Bottle 199.99

Come On In

The Duke of Westminster is located in First Canadian Place, on Adelaide between York and Bay Streets. St. Andrew station is the closest subway stop, accessible above ground or through the PATH underground network.

Hours

Monday to Friday:
11 am to 11 pm

Saturday
5 pm to 12 am

Sunday:
Available for private parties

Contact

Phone: 416-368-2761

Fax: 416-368-6521