Birthdays, anniversaries, cocktail parties, corporate functions – whatever you’ve got planned, the Duke of Richmond can help you make it an event that truly shines. Choose from our special menus and customized hosting options and our event planners will take care of the rest.
Welcome to the Duke of Richmond, the cornerstone of the world famous Toronto Eaton Centre.
Planning a party? The Duke of Richmond would love to be your host. We have a warm cozy atmosphere and friendly, professional staff ready to make your function a memorable occasion. The Duke is a great place to host an event, whether it is a small intimate group or a gathering of up to seventy.
You will ﬁnd our menu selections contain a variety of offerings. All of our food is made from scratch with the freshest ingredients. Included are some menus that have been previously well received, but we would be very happy to customize a menu to meet your group’s needs.
Conveniently located in the heart of the city, we are easily accessible by car or TTC. Within walking distance of the Elgin and Winter Garden Theatres, Massey Hall, the Canon Theatre, as well as the Sheraton Centre Hotel, Marriott Eaton Centre, The Bond, Eaton Chelsea, and Hilton Toronto Hotels, we truly are the centre of our downtown neighbourhood.
If you have any questions or comments, don’t hesitate to call us or stop by to discuss your party needs. We would love to sit down with you to ensure your party is a smashing success.
Duke Pubs Rhubarb Chutney
chili dipping sauce
With cocktail sauce
lemon pepper aioli
chive cream cheese and caper berry
red cabbage slaw, cilantro mango salsa
chicken, steak and Ontario blue, steak and mushroom
Duke Pubs Rhubarb Chutney
with balsamic glaze and red wine
mushroom duxelles and horseradish cream
with soy ginger dip
choose from vegetarian or pepperoni
crunchy vegetables served with ranch dressing
chicken and cheese or Mediterranean roasted vegetable, with homemade salsa and sour cream
traditional hummus and tomato harissa dip served with grilled naan bread
a combination of vegetable samosas, chicken satays and Curried Chicken Karma Masala Rolls with Duke Pubs Rhubarb Chutney
the miniature version of our delicious deep-fried haddock with chips
dressed with sweet peppers, cheese, onions, black beans, jalapenos, sour cream and tomato salsa
fresh seasonal fruit with a yogurt honey dip always complements any party menu
an assortment of dessert bars, squares and cookies
Ontario blue, cheddar, Woolwich goat cheese, Pepper Jack with trio of crackers, raisins, nuts, Duke Pubs Rhubarb Chutney
5 lbs. of chicken wings served mild, medium or hot
tender chicken breast pieces served with plum sauce
24 fresh black tiger prawns marinated in chili and garlic, and grilled to perfection
chicken and cheese or Mediterranean vegetable quesadillas
Fire-grilled beef patties with sautéed onions and secret sauce on mini burger buns. Garnished with a deep-fried pickle spear.
Additions: bacon, peameal bacon, cheddar, Monterey Jack, Swiss, Ontario blue, sautéed onions, sautéed mushrooms, onion straws 1.49 each
Our famous wings served mild, medium, hot, suicide, sweet chili or honey garlic with carrot sticks, celery and blue cheese sauce. Add Fries 2.00
1/2 lb. 7.99
1 lb. 12.99
2 lb. 22.99
Tender calamari, hand battered and cooked to golden-brown crispiness served with our secret spicy jalapeno mayo and fresh lemon.
Moist chicken blessed with a tingle of curry, wrapped in crispy pastry served with Duke Pubs Rhubarb Chutney.
A British twist on a Canadian classic. Crosshatch fries with crispy bacon, cheddar cheese curds and beef gravy.
Fire-grilled beef, lettuce, tomato and a pickle.
Additions: bacon, peameal bacon, cheddar, Swiss, Ontario blue, Monterey Jack, sautéed mushrooms, sautéed onions, crispy onions 1.49 each
Very flavourful veggie alternative on a hamburger bun.
Add cheddar 1.49Vegetarian Option
Fresh and fabulous! The perfect Caesar salad with garlic dressing, Grana Padano cheese, croutons and crumbled bacon. Served with a slice of bacon and a Grana Padano crisp.
Fresh grape tomatoes, cucumber, green peppers, red onion, kalamata olives and tangy feta cheese, lemon vinaigrette.Gluten Free Option Vegetarian Option
Wild caught, North Atlantic Haddock from Nova Scotia makes our London Fish and Chips extra special and unique! Steam Whistle beer-battered and done to a delicious crispy golden brown turn, we serve it with our favourite French fries, homemade creamy coleslaw and tartar sauce.
Recommended by the Vancouver Aquarium as Ocean Friendly
Full Order: 17.99
Half Order: 12.99
Chicken finger that is. Served with plum sauce and French fries.
Chickpeas, potatoes, carrots, onions and spinach in a cumin-infused tomato broth. Garnished with raita, shredded cheddar and crispy tortilla straws. Served with naan bread. Add chicken 5.99
8oz AAA New York Striploin perfectly grilled to your order and served with Bacon Caesar Salad and French fries. This steak is best cooked rare to medium.
The Duke of Richmond is located on the southwest corner of the Toronto Eaton Centre, opposite Old City Hall. Just west of Yonge Street, the pub is right next to Queen subway station.
20 Queen St. W.
Tuesday and Wednesday: 11:00am-11:00pm
Thursday & Friday: 11:00am-12:00am
Sunday: 11:00 am-8:00pm