In 1809, Indian migrant, Dean Mahomed, opened Britain’s first curry house and erupted England’s love for the cuisine. This month, we are celebrating the unique bond between two cultures united by food with our Mayfair Aloo Gobi!
Mayfair Aloo Gobi:
Cauliflower and sweet potato curry with green onion and cilantro.
Served with a vegetable samosa, fragrant basmati rice, and raita.
Enjoy with a Shock Top Belgian White and enter for a chance to win this stellar bike!